High Quality for Commercial Food Service Equipment - Chef Essentials Rack Oven Proofer 32-trays Rotary Diesel Oven for Bakery equipment RO 1.32 – Mijiagao

▶ Operate in and out of the whole vehicle, and bake 32 plates at a time, easy to operate and saving time and effort.

▶ Adopt stainless steel electric heat pipe to save energy.

▶ The temperature, time, rotating system and combustion system of the whole machine are controlled in a coherent way, which is good for operation.

▶ The insulation layer is made of high-density fine cotton with good insulation performance. Good tightness to reduce heat loss.

▶ The point moving system can generate steam according to the process requirements to meet the quality requirements of the baker.

▶ Strong wind convection, good penetration and uniform.

▶ Control instruments and furnace separation, heat insulation, few failures.

Specification